We're excited to announce that our delicious pumpkin chai cake will be available for order starting September 23rd through November 26th!

You can place your order by calling us at 303-499-9126 or by sending an email to cakes@sweetsistersboulder.com.

Pumpkin Chai

Two layers of fall spiced cake frosted with chai cream cheese icing

6” $43 | 8” $54 | 10” $78 | 12” $106

1/4 Sheet $76 | 1/3 Sheet $104

½ sheet $125

Dietary Restriction Pricing

6” $51.60 | 8” $64.80 | 10” $93.60 |

½ sheet $150

Can be made soy-free, dairy-free, and vegan upon request

Already Nut-free but please mention if you have an allergy

SIZES & SERVINGS

2 LAYER ROUND CAKES

6”, serves 8-10; 8”, serves 12-15; 10”, 25-30; 12”, serves 35-40

SHEET CAKES

1/4 Sheet (9”x13”): serves 20-25; 1/3 Sheet (10”x15”): serves 35-40; 1/2 Sheet (12”/18”): serves 55-60

Pumpkin Chai Cupcakes

Full size: Minimum order of 12 $3.75/Cupcake

Minis: Minimum order of 24 $2.25/Cupcake

Ingredient List:

Pumpkin Cake: Eggs, Brown Sugar, Canola Oil, Vanilla Extract, Pumpkin, Baking Soda, Baking Powder, Salt, Xanthan Gum, Nutmeg, Cinnamon, Clove, Buttermilk, Flour Mix (Oat Flour, Rice Flour, Tapioca Starch)

-Chai Cream Cheese Icing: Cream Cheese, Butter, Powdered Sugar, Vanilla Extract, Chai seasoning